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Health Literature

Health related articles.

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Fatty fish - are they really good for your heart?

An American study concludes that you can avoid atrial fibrillation by eating fatty fish. Danish researchers have come to the exact opposite conclusion.

Feel safe to use Ginkgo biloba

A correction of the unreasonably alarming information on Ginkgo biloba is required.

Fish Oil

A British study claims that fishoil does not protect the heart. Formally, it is founded on the sum of all earlier studies. In reality it relies on only one, where the participants of the study probably cheated.

Fish oil - a matter of the heart

It pays off to take prophylactic measures using natural remedies such as fish oil, says the Chairman of the Vitality Council, Claus Hancke, M.D.

Fish oil is effective against cardiac arrest

According to the medical journal The Lancet, a German study can lead the way to using fish oil as a harmless and more savoury alternative to traditional heart medicine.

Fish oil is good for the heart and the brain

There is no doubt that fish oil is good for the heart. This has been shown by a new extensive survey on the subject. But no one knows how much is ideal.

Fish oil prevents cerebral haemorrhage

Many people believe that fish oil protects against cerebral thrombosis. Now French researchers have found out why.

Fish without omega-3

Coming soon

Folic acid for stroke

You must remember your folic acid, otherwise you forget it. This sounds like nonsense, but its not.

Folic acid reduces blood pressure and counteracts blood clots

Folic acid (vitamin B9) reduces blood pressure, but such a large amount is required that you need to take it as a supplement. At the same time, the vitamin protects the heart and brain from thrombosis.

Fruit and vegetables have lost nutritional value

Dietary experts have demonstrated that the content of essential nutrients in fruit and vegetables has dramastically decreased over the last years - quite a frightening fact.

Full, healthy and fit

Coming soon
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