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Propolis, scientific references

Documentation

Grange JM, Davey RW. Antibacterial properties of propolis (bee glue). J.R Soc Med. 1990; 83:159-160.

Khayyal MT, el-Ghazaly MA, el-Khatib AS. Mechanism involved in the anti-inflammatory effect of propolis extract. Drugs Exp Clin Res. 1993; 19:197-203.

Kujumgiev A, Tsverkova I, Serkedjieva Y, et al. Antibacterial, antifungal and antiviral activity of propolis of different geographic origins. J Ethnopharmacol. 1999; 64:235-240.

Tosi EA, Ré E, Ortega ME, Cazzoli AF. Food preservative based on propolis: Bacteriostatic activity of propolis polyphenols and flavonoids upon Escherichia coli. Food Chemistry 2007; E-pub ahead of print.

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