Språk
Sök

Första Sidan / Källhänvisningar / Vitamin B1, scientific references

Vitamin B1, scientific references

Documentation

Vitamin B1, thiamin

Bendich A, Cohen M. Nutrition and Immunology. New York: Alan R. Liss. 1988: p. 101-123.

Cheraskin E, Ringsdorf WM Jr, Setyaadmadja AT et al. Thiamin consumption and cardiovascular complaints. J Am Geriatrics Soc 1967; 15: 1074-1079.

Cheraskin E, Ringsdorf WM Jr, Setyaadmadja AT et al. Carbohydrate consumption and cardiovascular complaints. Angiology 1967; 18: 224-230.

Cheraskin E, Ringsdorf WM Jr, Medford FH et al. The 'ideal' daily vitamin B, intake. J Oral Med 1978; 33: 77-79.

Cheraskin E, Ringsdorf WM Jr. How much refined carbohydrate should we eat? Am Lab 1974; 6: 31-35.

Cummings F, Briggs M, Briggs, M. Vitamins in human biology and medicine. Boca Raton, FL: CRC Press. 1981.

Iber FL, Blass JP, Brin M et al. Thiamin in the elderly-relation to alcoholism and to neurological degenerative disease. Am J Clin Nutr 1982; 6: 1067-1082.

Lonsdale DA. Nutritionist's guide to the clinical use of vitamin B1. Tacoma, WA: Life Sciences Press. 1987: p. 1-209.

Lonsdale D. Red cell transketolase studies in a private practice spccializing in nutritional correction. J Am Coll Nutr 1988; 7: 61-68.

Rindi, G. Thiamin. In: Present knowledge in nutrition. 7th edn. Washington DC: International Life Sciences Press. 1996: p. 160-166.

Shils ME, Young VR. Modern nutrition in health and disease. 7th edn. Philadelphia: Lea and Febiger. 1988: p. 358.

Shop-Produkter

Letar du efter ett Shop-produkt kan du söka det här: